Fully Edible Easter Basket
Mar. 23rd, 2008 08:51 pmIn case you aren't aware of it, right now bacon is very popular in the food blogging world. There are several whole blogs devoted to bacon, and structural bacon projects, such as bacon mats and bacon bowls, have been making the rounds. Now, I've been reading Not Martha since well before they did this, but
lediva became aware of this via one of the all-bacon blogs, and somehow in the process of a rambling conversation, a horrible idea was born: a fully edible Easter basket made of bacon, and filled with sprouts for grass, and nestling a pre-peeled boiled egg.
We had to do it.
Half a pound of bacon, made into a container. I'll spare you the discussion of the details, except to say that despite having used a pan of water underneath the rack holding the foil-covered bowl of woven bacon in the oven, the place got pretty smoky, enough to sting the eyes a bit if not to set off the smoke alarm. After a long time in the oven, the bowl held its shape, but was raw in the middle, and I ended up finishing it off by removing the foil layer and cooking it for a few minutes in the microwave.
But in the end, it was lovely enough to make
lediva just a little weepy. And it was utterly bacon-licious.
We had to do it.
Half a pound of bacon, made into a container. I'll spare you the discussion of the details, except to say that despite having used a pan of water underneath the rack holding the foil-covered bowl of woven bacon in the oven, the place got pretty smoky, enough to sting the eyes a bit if not to set off the smoke alarm. After a long time in the oven, the bowl held its shape, but was raw in the middle, and I ended up finishing it off by removing the foil layer and cooking it for a few minutes in the microwave.
But in the end, it was lovely enough to make
| Bacon Basket, unfilled |
|
| All-Edible Bacon Easter Basket, complete |
no subject
Date: 2008-03-24 06:26 pm (UTC)no subject
Date: 2008-03-24 11:35 pm (UTC)