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[beetiger]

I never really was much of a fast food type. I've eaten it regularly because it's convenient and I'm lazy sometimes, but I've never craved it. Unhealthy food, yes: bubble tea and pork dumplings and hot sugar-and-cinnamon cookies and especially pie, but not really burgers and fries. Not only that, I went to see Super Size Me not too long ago, and I read through Fast Food Nation every once in a while. Hell, I used to work for the big food companies, albeit in beverages; I know the stuff is hideous and addictive. Not the best lactating fare, truly.

But I'm finding myself eating a lot of fast food these days. Why? It's the harried mommy diet. You see, in Westchester, you pretty much have to drive everywhere, so the baby is in the car a lot. He falls asleep there, but doesn't really transfer out of the car to the house very well. So, when I'm on my way home for lunch after a morning appoitment, I have two basic choices. I can go home, fail to keep the baby asleep, and try to eat while tending an unhappy underslept baby, or I can go to a place that will give me food that I can acquire and eat without getting out of the car, while my baby sleeps peacefully. So, I eat the things you can get at drive-through windows.

If someone would open a place that would serve me healthy food in my car in my neighborhood, I'd be there all of the time.

Yeah, I could pack myself a lunch the night before, and bring it with me, I guess. But somehow, being hungry and having a sleeping baby in the car seems to take me by surprise every time.

Comments

[dasnarrenschiff.livejournal.com]

Central Manchester is similar. Only burgers/kebabs/chicken joints are within my eating out price range. I miss the falafel place in Oxford... salad, pita, falafel, humus, potatoes for about two quid. There was also a great bagel and soup place in Sheffield. I suppose there's the curry mile, but that's not so good for a quick bite, and after living above an excellent indian restaurant in 2002 I've been kind of spoiled. Packed lunches might be the way forward, but it's finding time to prepare them.

I get cravings for goulash at times, too.